Record

StorageSiteUCL Special Collections
LevelItem
Reference Number HUGUENOT LIBRARY/WS/B/2
TitleMaster's 'Extract of Expenses'
Date1794-1805
DescriptionThis fairly detailed quarterly abstract of expenditure is neatly set out, in English, although the title on the front cover reads: 'Recepte et dépence du Maistre pour l'Ecole pour chaque quartier, 1794'. Weekly expenditure is listed under the headings: bread, meat, butter and cheese, milk, garden stuff, beer, shoes and breeches, soap and candles, - or soap, starch, etc. (1798-1800 only) - and sundry articles. These last are specified under numerous and varying heads, including for example servants' wages, water and paving rates, chimney-sweeping, postage, 'reward for children', hair-cutting, school requisites such as quills, slate-pencils, paper, spelling-books, copy-books, and all kinds of food, household requirements, and repairs. On one occasion a bottle of wine is bought for the Directors, on another 'wine and oranges, etc., for the sick', and on a third 'ribbons and nosegays for children', doubtless for some festival. Clothing does not appear. A separate quarterly list of 'Money receiv'd' records weekly or fortnightly cash payments, evidently from the Treasurer to the Schoolmaster.
Extent1 volume
AccessStatusOpen
AccessConditionsThe papers are available subject to the usual conditions of access to Archives and Manuscripts material, after the completion of a Reader's Undertaking.
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